John Williams and Larry Turley formed Frog's Leap in 1981 at the site of the historic Adamson Winery, producing 700 cases of sauvignon blanc. The winery got its name by combining "Frog Farm" (where its first wines were made) with " Stag's Leap" (where John Williams had his first winemaking job). In addition to their accolades for their wines, Frog's Leap is also noted for its humorous approach to winemaking, down to their "Ribbit" corks. Frog's Leap Winery was established by John Williams and Larry Turley. It was founded in 1981 on a spot along Mills Creek known as Frog Farm. Sauvignon blanc, Chardonnay, Zinfandel, Petite Sirah, Merlot, Cabernet Sauvignon, Cabernet Franc, Valdiguié, Rieslingįrog's Leap Winery is a California wine producer that operates from Rutherford.
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